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EUTM file information

019167052

SCANDI STANDARD


April 2, 2025

Trademark Summary

The trademark application SCANDI STANDARD was filed by Scandi Standard AB, a corporation established under the laws of the Kingdom of Sweden (the "Applicant"). Application filed.

The application was filed in Swedish (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Poultry
    2. Deep-frozen poultry
    3. Preserves of poultry
    4. Poultry meatballs
    5. Ready cooked meals consisting wholly or substantially wholly of poultry
    6. Frozen meals consisting primarily of poultry
    7. Poultry salads
    8. Extracts of poultry
    9. Chicken
    10. Fresh chicken
    11. Deep frozen chicken
    12. Chicken pieces
    13. Chicken breast fillets
    14. Chicken legs
    15. Chicken wings
    16. Chicken balls
    17. Chicken burgers
    18. Chicken sausages
    19. Chicken croquettes
    20. Chicken mousse
    21. Dehydrated chicken
    22. Cooked chicken
    23. Prepared meals containing [principally] chicken
    24. Chicken salad
    25. Grilled chicken (Yakitori)
    26. Teriyaki chicken
    27. Pulled chicken
    28. Chicken nuggets
    29. Frozen appetizers consisting primarily of chicken
    30. Cooked duck
    31. Turkey
    32. Meat
    33. Processed meat products
    34. Frozen meat products
    35. Packaged meats
    36. Meat, tinned
    37. Corned beef hash
    38. Veal
    39. Meat substitutes
    40. Cooked meats
    41. Smoked meats
    42. Pie fillings of meat
    43. Pulled beef
    44. Ready cooked meals consisting wholly or substantially wholly of meat
    45. Meatballs
    46. Sausages
    47. Game, not live
    48. Pork
    49. Bacon
    50. Luncheon meats
    51. Prosciutto
    52. Pulled pork
    53. Charcuterie
    54. Pastrami
    55. Salami
    56. Ham
    57. Instant stew
    58. Hamburgers
    59. Animal kidneys [offal]
    60. Liver pâté
    61. Meat pastes
    62. Blended oils for food
    63. Edible fats
    64. Cooking fats
    65. Jams
    66. Compotes
    67. Broth
    68. Soups
    69. Instant soup
    70. Preparations for making soup
    71. Consommes
    72. Seafood [not live]
    73. Vegetarian sausages
    74. Vegetables, dried
    75. Canned pulses
    76. Processed brussel sprouts
    77. Processed collard greens
    78. Processed onions
    79. Processed potatoes
    80. Processed shallots [used as a vegetable, not seasoning]
    81. Processed asparagus
    82. Processed cabbage
    83. Processed avocados
    84. Processed Pulses
    85. Processed beets
    86. Edible seeds
    87. Edible nuts
    88. Processed eggplant
    89. Processed parsnips
    90. Processed peppers
    91. Processed soybeans
    92. Processed tomatoes
    93. Vegetables, processed
    94. Mixed pickles
    95. Tomato purée
    96. Legume-based spreads
    97. Tinned tomatoes
    98. Beans
    99. Frozen vegetables
    100. Vegetable burgers
    101. Mixed vegetables
    102. Canned beans
    103. Vegetables, preserved
    104. Carrots
    105. French fries
    106. Frozen spinach
    107. Cooked spinach
    108. Vegetable extracts for cooking
    109. Frozen prepared meals consisting principally of vegetables
    110. Prepared salads
    111. Vegetable pate
    112. Eggs
    113. Prepared meals containing [principally] eggs
    114. Dairy products and dairy substitutes
    115. Milk
    116. Butter
    117. Whipping cream
    118. Smetana [sour cream]
    119. Flavoured yoghurts
    120. Cheese
    121. Caesar salad
    122. Hash browns
    123. Fruits, tinned
    124. Frozen fruits
    125. Dried fruit products
    126. Fruit, processed
    127. Berries, preserved
    128. Fruit marmalade.
  • The mark was filed in class 31 with following description of goods:
    1. Poultry, live
    2. Bedding material for fowl
    3. Litter for birds
    4. Foodstuffs and fodder for animals
    5. Malt
    6. Wheat
    7. Wheat bran
    8. Rye
    9. Barley
    10. Oats
    11. Edible sesame, unprocessed
    12. Sunflower seeds
    13. Lentils, fresh
    14. Fresh chick peas
    15. Beans, fresh
    16. Quinoa, unprocessed
    17. Unprocessed flax seeds
    18. Fresh fruits and vegetables
    19. Fresh pulses
    20. Sowing seeds
    21. Plants
    22. Unprocessed grain
    23. Flowers
    24. Fresh plants
    25. Dried plants
    26. Nuts [fruits]
    27. Fungi
    28. Maize
    29. Agricultural produce (Unprocessed -).
  • The mark was filed in class 35 with Business assistance, management and administrative services and Advertising, marketing and promotional services..
  • The mark was filed in class 40 with following description of goods:
    1. Slaughtering
    2. Cooked foods (Treatment of -)
    3. Processing of foodstuffs for use in manufacture
    4. Food processing
    5. Preservation of food.